Riso Acquerello
-
Acquerello Rice Carnaroli aged 1 year 1kg
13.00 €Acquerello rice is considered among the best in the world.
Organoleptic perfection, quality and excellent cooking resistance.
To finish this work of art the rice is left in special silos to age for at least 1 YEAR up to 7 YEARS this technique is called AGING.
These characteristics mean that Acquerello rice is synonymous with Italian excellence, so much so that it is present in the Altagamma Foundation.
-
Acquerello Rice Carnaroli aged 1 year 2,5kg
26.00 €Acquerello rice is considered among the best in the world.
Organoleptic perfection, quality and excellent cooking resistance.
To finish this work of art the rice is left in special silos to age for at least 1 YEAR up to 7 YEARS this technique is called AGING.
These characteristics mean that Acquerello rice is synonymous with Italian excellence, so much so that it is present in the Altagamma Foundation.
-
Acquerello Rice Carnaroli aged 1 year 500g
8.00 €Acquerello rice is considered among the best in the world.
Organoleptic perfection, quality and excellent cooking resistance.
To finish this work of art the rice is left in special silos to age for at least 1 YEAR up to 7 YEARS this technique is called AGING.
These characteristics mean that Acquerello rice is synonymous with Italian excellence, so much so that it is present in the Altagamma Foundation.
-
Acquerello Rice Carnaroli aged 7 years 500g
16.00 €Acquerello rice is considered among the best in the world.
Organoleptic perfection, quality and excellent cooking resistance.
To finish this work of art the rice is left in special silos to age for at least 1 YEAR up to 7 YEARS this technique is called AGING.
These characteristics mean that Acquerello rice is synonymous with Italian excellence, so much so that it is present in the Altagamma Foundation.
Showing all 4 results