Delicacies
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Sommariva Basil Pesto D.O.P. 100g BIO
6.70 € VAT includedSommariva, produces a line of Pesto made with Genoese Basil D.O.P. from organic farming.
A very tasty product, one of the most loved of Italian cuisine all over the world, is produced with only the highest quality ingredients certified Organic.
Unique feature of its kind, the Basil D.Or.P Biologico is grown directly by the company itself and processed in its own laboratories a few minutes after harvesting in the field.
Perfect for making pasta dishes or together with a bruschetta.
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Sommariva Centa caviar 100g
6.20 € VAT includedSommariva produces Centa caviar, a product with a special dedication to their city of origin: Albenga.
The origin of the name is given exclusively by the imagination of the Family, who wanted to pay homage to the river Centa that crosses the city, is made with the exclusive products of the Ligurian territory, from Taggiasca Olives to Anchovies.
It can have multiple uses; to season a pasta until its use IDEAL spread over a slice of bread.
You will be enchanted, an AMAZING product!
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Sommariva Organic walnut sauce 100g
6.20 € VAT includedSommariva, produces its walnut sauce only with the use of walnuts and extra virgin olive oil, without the addition of preservatives so you can make your natural creamy.
A very tasty product, it is produced with only the highest quality ingredients certified Organic.
A creamy and tasty product excellent for seasoning traditional first courses such as Croxetti or typical Pansotti.
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Alpenzu cocktail sauce 130g
4.50 € VAT includedAlpenzu sauces are prepared with whole fresh pasteurized free-range eggs that, mixed together with other premium ingredients, create a variety of tasty savory sauces to be used with versatility on your table.
It will be love at the first taste really good to accompany every dish.
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Alpenzu Mustard Sauce 150g
3.95 € VAT includedAlpenzu sauces are prepared with whole fresh pasteurized free-range eggs that, mixed together with other premium ingredients, create a variety of tasty savory sauces to be used with versatility on your table.
It will be love at the first taste really good to accompany every dish.
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Alpenzu Tartar Sauce 130g
3.95 € VAT includedAlpenzu sauces are prepared with whole fresh pasteurized free-range eggs that, mixed together with other premium ingredients, create a variety of tasty savory sauces to be used with versatility on your table.
It will be love at the first taste really good to accompany every dish.
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Alpenzu Tuna sauce 130g
4.50 € VAT includedAlpenzu sauces are prepared with whole fresh pasteurized free-range eggs that, mixed together with other premium ingredients, create a variety of tasty savory sauces to be used with versatility on your table.
It will be love at the first taste really good to accompany every dish.
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Antonio Mattei Classic almond cantuccini 250g
7.70 € VAT includedThe Prato biscuits with almonds by Antonio Mattei, known as Cantuccini are an integral part of the Tuscan confectionery tradition.
They are prepared with only 5 ingredients: flour, sugar, free-range eggs, almonds and pine nuts, without any addition of preservatives, animal and vegetable fats.
Excellent to enjoy a sweet moment during breakfast or snack.
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Antonio Mattei Classic pan brioche slices 200g
5.50 € VAT includedThe slices of Pan Brioche made by Antonio Mattei are still made according to the ancient traditional recipe of 1858.
The secret of their fragrance lies in the double and slow leavening of the dough; Afterwards the briosciato bread is left to rest for 24 hours.
Subsequently, they are toasted so as to obtain the typical browning and crumbly consistency .
A detail not to be overlooked? DO NOT BREAK
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Antonio Mattei Classic pistachio cantuccini 250g
7.70 € VAT includedThe Prato biscuits with almonds by Antonio Mattei, known as Cantuccini are an integral part of the Tuscan confectionery tradition.
They are prepared with only 5 ingredients: Flour, Sugar, Eggs from free-range farming, Almonds and Pistachios, without any addition of preservatives, animal and vegetable fats.
Excellent to enjoy a sweet moment during breakfast or snack.
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Antonio Mattei Slices of pan brioche sugar free 200 g
5.50 € VAT includedThe slices of Pan Brioche Sugar Free made by Antonio Mattei are still made according to the ancient traditional recipe of 1858.
The secret of their fragrance lies in the double and slow leaveningĀ of the dough; Afterwards the briosciato bread is left to rest for 24 hours.
Subsequently, they are toasted so as to obtain the typical browning and crumblyĀ consistency .
A detail not to be overlooked? DO NOT BREAK
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Forno Sunalle Carasau 250g
4.90 € VAT includedCarasau bread is the Sardinian bread par excellence, also called music paper for its typical sound when bread is broken.
All the raw materials to make this product dating back to antiquity are found exclusively in Sardinia to ensure a taste experience still in line with the old tradition of the island.
The process of preparation of the ingredients still takes place in the traditional way respecting all the 4 stages of production necessary to maintain its unique flavor and its crunchiness unchanged in the conservation phase.
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Forno Sunalle Guttiau high iodine 300g
6.90 € VAT includedPane Guttiau is the Sardinian bread par excellence together with Carasau, also called carta musica for its typical sound when bread is broken.
Same dough as Carasau but with the addition of Sardinian Extra Virgin Olive Oil that makes it even more delicious.
All the raw materials to make this product dating back to antiquity are found exclusively in Sardinia to ensure a taste experience still in line with the old tradition of the island.
The process of preparation of the ingredients still takes place in the traditional way respecting all the 4 stages of production necessary to maintain its unique flavor and its crunchiness unchanged in the conservation phase.
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Forno Sunalle Guttiau with rosemary 350g
5.80 € VAT includedPane Guttiau is the Sardinian bread par excellence together with Carasau, also called carta musica for its typical sound when bread is broken.
Same dough as Carasau but with the addition of Sardinian Extra Virgin Olive Oil and rosemary that makes it even more delicious.
All the raw materials to make this product dating back to antiquity are found exclusively in Sardinia to ensure a taste experience still in line with the old tradition of the island.
The process of preparation of the ingredients still takes place in the traditional way respecting all the 4 stages of production necessary to maintain its unique flavor and its crunchiness unchanged in the conservation phase.
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Fortini biscuits cocoa, pine nuts 400g
14.50 € VAT includedThe Fortini are shortcrust biscuits and are still rolled by hand, in this is added only Belgian bitter cocoa and pine nuts from the Park of San Rossore.
The processing is completely artisanal and takes place for 48 hoursas the tradition of the ancient recipe wants, then they are packaged one by one to preserve all their taste.
Without the use of flavors and preservatives.
Excellent to enjoy at breakfast or as a snack together with an excellent tea.
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Fortini biscuits dark chocolate 70% 400g
14.50 € VAT includedThe Fortini are shortcrust biscuits and are still rolled by hand, in this is added only dark cocoa French 70% kayembe Noir.
The processing is completely artisanal and takes place for 48 hoursas the tradition of the ancient recipe wants, then they are packaged one by one to preserve all their taste.
Without the use of flavors and preservatives.
Excellent to enjoy at breakfast or as a snack together with an excellent tea.
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Fortini biscuits first snow 400g
14.50 € VAT includedThe Fortini are shortcrust biscuits and are still rolled by hand, in this version only grains of Italian sugar are added to the surface making them the simplest but among the most appreciated.
The processing is completely artisanal and takes place for 48 hoursĀ as the tradition of the ancient recipe wants, then they are packaged one by one to preserve all their taste.
Without the use of flavors and preservatives.
Excellent to enjoy at breakfast or as a snack together with an excellent tea.
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Fortini biscuits mixed flavors 400g
14.50 € VAT includedThe Fortini are shortcrust biscuits and are still rolled by hand, in this version you will find a mix of various flavors.
The processing is completely artisanal and takes place for 48 hours as the tradition of the ancient recipe wants, then they are packaged one by one to preserve all their taste. Without the use of flavors and preservatives.
Excellent to enjoy at breakfast or as a snack together with an excellent tea.
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Fortini biscuits with almonds 400g
14.50 € VAT includedThe Fortini are shortcrust biscuits and are still rolled by hand, in this version the best toasted Italian and Spanish Almonds are added and added whole to the dough.
The processing is completely artisanal and takes place for 48 hours as the tradition of the ancient recipe wants, then they are packaged one by one to preserve all their taste.
Without the use of flavors and preservatives.
Excellent to enjoy at breakfast or as a snack together with an excellent tea.
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Fortini biscuits with hazelnuts 400g
14.50 € VAT includedThe Fortini are shortcrust biscuits and are still rolled by hand, in this version the toasted Piedmont IGP hazelnuts of the Langhe are added and added whole to the dough.
The processing is completely artisanal and takes place for 48 hours as the tradition of the ancient recipe wants, then they are packaged one by one to preserve all their taste.
Without the use of flavors and preservatives.
Excellent to enjoy at breakfast or as a snack together with an excellent tea.
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Fortini biscuits with lemon 400g
14.50 € VAT includedThe Fortini are shortcrust biscuits and are still rolled by hand, in this version only the best lemon peels of the Amalfi Coast are added.
The processing is completely artisanal and takes place for 48 hours as the tradition of the ancient recipe wants, then they are packaged one by one to preserve all their taste.
Without the use of flavors and preservatives.
Excellent to enjoy at breakfast or as a snack together with an excellent tea.
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Fortini cranberry biscuits 400g
14.50 € VAT includedThe Fortini are shortcrust biscuits and are still rolled by hand, in this version only the best Cranberries of American origin are added.
The processing is completely artisanal and takes place for 48 hours as the tradition of the ancient recipe wants, then they are packaged one by one to preserve all their taste.
Without the use of flavors and preservatives.
Excellent to enjoy at breakfast or as a snack together with an excellent tea.
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Marta Maistrello Bacoli with black and green olives 150g
4.99 € VAT includedThe BACOLI by MartaĀ Maistrello are Artisan Breadsticks made by the Pasticceria di Vicenza using quality raw materials of Italian origin. In this version they are enriched with black and green olives making them even more delicious and tasty, they can be used during a tasty aperitif, or as an accompaniment to a dinner or lunch. Also excellent as a tasty snack both to be enjoyed comfortably at home and during the break at Work and School. All packages are equipped with a small wooden clip to be used as a freshness saver.
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Marta Maistrello Bacoli with chia, quinoa 150g
4.99 € VAT includedThe BACOLI by MartaĀ Maistrello are Artisan Breadsticks made by the Pasticceria di Vicenza using quality raw materials of Italian origin. In this version they are enriched with chia and quinoa making them even more delicious and delicious and rich in calcium and vitamins, they can be used during a tasty aperitif, or as an accompaniment to a dinner or lunch. Also excellent as a tasty snack both to be enjoyed comfortably at home and during the break at Work and School. All packages are equipped with a small wooden clip to be used as a freshness saver.
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