Durum wheat pasta
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Benedetto Cavalieri Butterflies 500g
3.50 € VAT includedBenedetto Cavalieri butterflies are a short pasta format and are produced in the Maglie plant in the province of Lecce.
To make them we use only Italian wheat from the best productions of Puglia and Basilicata, all grown without the use of pesticides as required by the specification of the Artisan Pasta Factory.
It is worked with the delicate method: prolonged kneading, long time for piercing strictly bronze and many hours for drying with natural method without the use of ovens.
The pasta obtained has a unique porosity and roughness that will be able to capture the condiments, making your dishes really tasty and unique
Pasta of First Quality signed with name and surname
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Benedetto Cavalieri Calamarata 500g
3.50 € VAT includedBenedetto Cavalieri calamarata is a short pasta format and is produced in the Maglie plant in the province of Lecce.
To make them we use only Italian wheat from the best productions of Puglia and Basilicata, all grown without the use of pesticides as required by the disciplinary of the Artisan Pasta Factory.
It is worked with the delicate method: prolonged kneading, long time for piercing strictly bronze and many hours for drying with natural method without the use of ovens.
The pasta obtained has a unique porosity and roughness that will be able to capture the condiments, making your dishes really tasty and unique
Pasta of First Quality signed with name and surname
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Benedetto Cavalieri Caserecci 500g
3.50 € VAT includedBenedetto Cavalieri’s caserecci are a short pasta format and are produced in the Maglie plant in the province of Lecce.
To make them we use only Italian wheat from the best productions of Puglia and Basilicata, all grown without the use of pesticides as required by the disciplinary of the Artisan Pasta Factory.
It is worked with the delicate method: prolonged kneading, long time for piercing strictly bronze and many hours for drying with natural method without the use of ovens.
The pasta obtained has a unique porosity and roughness that will be able to capture the condiments, making your dishes really tasty and unique.
Pasta of First Quality signed with name and surname
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Benedetto Cavalieri Crazy Wheels 500g
3.50 € VAT includedThe Crazy Wheels by Benedetto Cavalieri are a short pasta format and are produced in the Maglie plant in the province of Lecce.
To make them we use only Italian wheat from the best productions of Puglia and Basilicata, all grown without the use of pesticides as required by the specification of the Artisan Pasta Factory.
It is worked with the delicate method: prolonged kneading, long time for piercing strictly bronze and many hours for drying with natural method without the use of ovens.
The pasta obtained has a unique porosity and roughness that will be able to capture the condiments, making your dishes really tasty and unique.
Pasta of First Quality signed with name and surname
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Benedetto Cavalieri Fusilli 500g
3.50 € VAT includedBenedetto Cavalieri’s fusilli are a short pasta format and are produced in the Maglie plant in the province of Lecce.
To make them we use only Italian wheat from the best productions of Puglia and Basilicata, all grown without the use of pesticides as required by the specification of the Artisan Pasta Factory.
It is worked with the delicate method: prolonged kneading, long time for piercing strictly bronze and many hours for drying with natural method without the use of ovens.
The pasta obtained has a unique porosity and roughness that will be able to capture the condiments, making your dishes really tasty and unique.
Pasta of First Quality signed with name and surname
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Benedetto Cavalieri Half Rigatoni 500g
3.50 € VAT includedBenedetto Cavalieri half rigatoni are a short pasta format and are produced in the Maglie plant in the province of Lecce.
To make them we use only Italian wheat from the best productions of Puglia and Basilicata, all grown without the use of pesticides as required by the specification of the Artisan Pasta Factory.
It is worked with the delicate method: prolonged kneading, long time for piercing strictly bronze and many hours for drying with natural method without the use of ovens.
The pasta obtained has a unique porosity and roughness that will be able to capture the condiments, making your dishes really tasty and unique
Pasta of First Quality signed with name and surname
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Benedetto Cavalieri Linguine 500g
3.50 € VAT includedBenedetto Cavalieri linguine is a long pasta format and is produced in the Maglie factory in the province of Lecce.
To make them we use only Italian wheat from the best productions of Puglia and Basilicata, all grown without the use of pesticides as required by the specification of the Artisan Pasta Factory.
It is worked with the delicate method: prolonged kneading, long time for piercing strictly bronze and many hours for drying with natural method without the use of ovens.
The pasta obtained has a unique porosity and roughness that will be able to capture the condiments, making your dishes really tasty and unique.
Pasta of First Quality signed with name and surname
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Benedetto Cavalieri Macaroni 500g
3.50 € VAT includedBenedetto Cavalieri’s macaroni are a short pasta format and are produced in the Maglie plant in the province of Lecce.
To make them we use only Italian wheat from the best productions of Puglia and Basilicata, all grown without the use of pesticides as required by the disciplinary of the Artisan Pasta Factory.
It is worked with the delicate method: prolonged kneading, long time for piercing strictly bronze and many hours for drying with natural method without the use of ovens.
The pasta obtained has a unique porosity and roughness that will be able to capture the condiments, making your dishes really tasty and unique.
Pasta of First Quality signed with name and surname
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Benedetto Cavalieri Mezze Maniche 500g
3.50 € VAT includedBenedetto Cavalieri mezze maniche are a short pasta format and is produced in the Maglie plant in the province of Lecce.
To make them we use only Italian wheat from the best productions of Puglia and Basilicata, all grown without the use of pesticides as required by the disciplinary of the Artisan Pasta Factory.
It is worked with the delicate method: prolonged kneading, long time for piercing strictly bronze and many hours for drying with natural method without the use of ovens.
The pasta obtained has a unique porosity and roughness that will be able to capture the condiments, making your dishes really tasty and unique.
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Benedetto Cavalieri Orecchiette 500g
3.50 € VAT includedBenedetto Cavalieri orecchiette are a short pasta format and are produced in the Maglie plant in the province of Lecce.
To make them we use only Italian wheat from the best productions of Puglia and Basilicata, all grown without the use of pesticides as required by the specification of the Artisan Pasta Factory.
It is worked with the delicate method: prolonged kneading, long time for piercing strictly bronze and many hours for drying with natural method without the use of ovens.
The pasta obtained has a unique porosity and roughness that will be able to capture the condiments, making your dishes really tasty and unique.
Pasta of First Quality signed with name and surname
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Benedetto Cavalieri Penne Rigate 500g
3.50 € VAT includedBenetto Cavalieri penne rigate are a short pasta format and are produced in the Maglie plant in the province of Lecce.
To make them we use only Italian wheat from the best productions of Puglia and Basilicata, all grown without the use of pesticides as required by the specification of the Artisan Pasta Factory.
It is worked with the delicate method: prolonged kneading, long time for piercing strictly bronze and many hours for drying with natural method without the use of ovens.
The pasta obtained has a unique porosity and roughness that will be able to capture the condiments, making your dishes really tasty and unique.
Pasta of First Quality signed with name and surname
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Benedetto Cavalieri Smooth penne 500g
3.50 € VAT includedBenedetto Cavalieri penne smooth are a short pasta format and are produced in the Maglie plant in the province of Lecce.
To make them we use only Italian wheat from the best productions of Puglia and Basilicata, all grown without the use of pesticides as required by the specification of the Artisan Pasta Factory.
It is worked with the delicate method: prolonged kneading, long time for piercing strictly bronze and many hours for drying with natural method without the use of ovens.
The pasta obtained has a unique porosity and roughness that will be able to capture the condiments, making your dishes really tasty and unique.
Pasta of First Quality signed with name and surname
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Benedetto Cavalieri Snails 500g
3.50 € VAT includedBenedetto Cavalieri snails are a short pasta format and are produced in the Maglie plant in the province of Lecce.
To make them we use only Italian wheat from the best productions of Puglia and Basilicata, all grown without the use of pesticides as required by the specification of the Artisan Pasta Factory.
It is worked with the delicate method: prolonged kneading, long time for piercing strictly bronze and many hours for drying with natural method without the use of ovens.
The pasta obtained has a unique porosity and roughness that will be able to capture the condiments, making your dishes really tasty and unique.
Pasta of First Quality signed with name and surname
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Benedetto Cavalieri Tagliatelle 500g
3.50 € VAT includedBenedetto Cavalieri’s tagliatelle are a long pasta format and are produced in the Maglie plant in the province of Lecce.
To make them we use only Italian wheat from the best productions of Puglia and Basilicata, all grown without the use of pesticides as required by the specification of the Artisan Pasta Factory.
It is worked with the delicate method: prolonged kneading, long time for piercing strictly bronze and many hours for drying with natural method without the use of ovens.
The pasta obtained has a unique porosity and roughness that will be able to capture the condiments, making your dishes really tasty and unique.
Pasta of First Quality signed with name and surname
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Monograno Felicetti “Il Cappelli” Half Sleeve BIO 500g
3.20 € VAT includedThe Mezze Maniche by Monograno Felicetti are made with the purest water of the Dolomites and dried with the clean air of the mountains, with the use of only organic wheat.
The pronounced grooves and the small width of the cylinder creates an unexpected fusion between the antiquity of the cereal of origin and the innovative type of format.
Pure Mountain Pasta !!!
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Monograno Felicetti “Il Cappelli” Il Valentino BIO 500g
3.20 € VAT includedThe Valentino by Monograno Felicetti is made with the purest water of the Dolomites and dried with the clean air of the mountains, with the use of only organic wheat.
It is considered the spearhead of the Felicetti house with a diameter different from the usual, out of scale.
It gives an incredible intensity of taste with an excellent chew.
Everything is clearly favored by the fleshiness of Senator Cappelli’s semolina, compacted in the caliber of a large size.
Dedicated to the Founder Valentino Felicetti
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Monograno Felicetti “Il Cappelli” Spaghettoni BIO 500g
3.20 € VAT includedFelicetti Monograno Spaghettoni are made with the purest water in the Dolomites and dried with the clean air of the mountains, using only organic wheat.
The robustness and full-bodied caliber push this format into the Olympus of its category, in fact it is considered one of the best on the market by many great chefs including Norbert Niederkofler
Pure Mountain Pasta !!!
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Monograno Felicetti “Il Cappelli” Spiralotti BIO 500g
3.20 € VAT includedThe Spiralotti di Monograno Felicetti are made with the purest water of the Dolomites and dried with the clean air of the mountains, with the use of only organic wheat.
The innovative spiral processing enhances the rusticity of the Cappelli semolina, giving in turn the compactness of the spiral and the consequent enhancement of the intense taste of the wheat of origin.
Pure Mountain Pasta !!!
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Monograno Felicetti “Kamut” Snails BIO 500g
5.70 € VAT includedThe Fioritti Monograno Snails are made with the purest water of the Dolomites and dried with the clean air of the mountains, with the use of only organic wheat.
A fun format made with sinuous and light curves that bind perfectly to Kamut wheat with a strong and enveloping flavor
Pure Mountain Pasta !!!
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Monograno Felicetti “Kamut” Spaghetti BIO 500g
5.70 € VAT includedFelicetti Monograno Spaghetti are made with the purest water of the Dolomites and dried with the clean air of the mountains, with the use of only organic wheat.
They are an interesting combination of a Classic of Italian cuisine and an innovative product such as Kamut wheat.
Pure Mountain Pasta !!!
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Monograno Felicetti “Matt” Conchiglioni BIO 500g
2.95 € VAT includedThe Conchiglioni di Monograno Felicetti are made with the purest water of the Dolomites and dried with the clean air of the mountains, with the use of only organic wheat.
The shape of the shell is one of the characteristics of this format, combined with the brightness given by Matt wheat, make them perfect for everything.
Pure Mountain Pasta !!!
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Monograno Felicetti “Matt” Fusilloni BIO 500g
2.95 € VAT includedThe Fusilloni di Monograno Felicetti are made with the purest water of the Dolomites and dried with the clean air of the mountains, with the use of only organic wheat.
The silky consistency, the graceful and elongated shape of the fusilloni, make this format powerful and tasty thanks to the use of Matt semolina.
Pure Mountain Pasta !!!
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Monograno Felicetti “Matt” PachĆØ BIO 500g
2.95 € VAT includedThe Paccheri di Monograno Felicetti are made with the purest water of the Dolomites and dried with the clean air of the mountains, with the use of only organic wheat.
The format defined as the KING of abundance thanks to its majestic size beautiful both to see and to taste. Exceptional with a simple tomato sauce and fresh basil
Pure Mountain Pasta !!!
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Monograno Felicetti “Matt” Spaghettoni BIO 500g
2.95 € VAT includedMonograno Felicetti Spaghettoni are made with the purest water in the Dolomites and dried with the clean air of the mountains, using only organic wheat.
A format where its main characteristic is its Greatness.
Ā Created specifically for the most enjoyable palates.
Pure Mountain Pasta !!!
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