Description La Giardiniera Di Morgan
When we look at an object, we consider its essence and the interaction it causes with everything around it.
This reasoning led Morgan to merge his thought with the art of which we at DF-gourmet are also admirers and enthusiasts.
If you look carefully at the jars and ingredients of these products, you can see and perceive the different structures and textures that occupy the spaces with a new look of UNIQUE personality where each jar and each cap are different.
Each jar will transport you on a journey through the Venetian countryside between rivers and fields of fruit and vegetables with their colors and scents.
After tasting it, we tell you that it can be considered the Picasso of pickles and pickles.
Cauliflowers 56%, organic sunflower oil, extra virgin olive oil, pitted olives 6.7%, turmeric 0.6%, white wine vinegar, whole sea salt from Cervia, sugar.
Storage and recommendations for use
Store closed at room temperature away from light sources, open store at +4°C.
Used as an accompaniment to an aperitif or vegetarian dishes, if you want to accompany it with meat we recommend combining it with white meats.
In case you would like to apply the LESS IS MORE rule, we recommend it in combination with a cheese tasting.
Average nutritional values per 100g of product
- Energy value 287 kJ – 69 kcal
- Fat 2,6 g
- of which saturates 0,1 g
- Carbohydrates 9,1 g
- of which sugars 7,6 g
- Protein 1,1 g
- Salt 0,74 g